![](https://gladkokken.imgix.net/DSC_0994.jpg?auto=format%2Ccompress&crop=focalpoint&fit=crop&fm=jpg&fp-x=0.5&fp-y=0.5&h=560&q=60&w=700&s=1ad48a96a738bc65a2aaa7a0e541c30c 700w, https://gladkokken.imgix.net/DSC_0994.jpg?auto=format%2Ccompress&crop=focalpoint&fit=crop&fm=jpg&fp-x=0.5&fp-y=0.5&h=640&q=60&w=800&s=2bdb7fb95f2f397d0f05a37dc4e6da2f 800w, https://gladkokken.imgix.net/DSC_0994.jpg?auto=format%2Ccompress&crop=focalpoint&fit=crop&fm=jpg&fp-x=0.5&fp-y=0.5&h=720&q=60&w=900&s=aa7fb98d268b31e06fdd8d4497b282b8 900w, https://gladkokken.imgix.net/DSC_0994.jpg?auto=format%2Ccompress&crop=focalpoint&fit=crop&fm=jpg&fp-x=0.5&fp-y=0.5&h=800&q=60&w=1000&s=07903ac624ffc1218fd420bd3d40d7ef 1000w, https://gladkokken.imgix.net/DSC_0994.jpg?auto=format%2Ccompress&crop=focalpoint&fit=crop&fm=jpg&fp-x=0.5&fp-y=0.5&h=880&q=60&w=1100&s=e99b997e255dd9c269552473310fdfc1 1100w, https://gladkokken.imgix.net/DSC_0994.jpg?auto=format%2Ccompress&crop=focalpoint&fit=crop&fm=jpg&fp-x=0.5&fp-y=0.5&h=960&q=60&w=1200&s=6515a0122363eb5ef3f588b4ac9ef89f 1200w, https://gladkokken.imgix.net/DSC_0994.jpg?auto=format%2Ccompress&crop=focalpoint&fit=crop&fm=jpg&fp-x=0.5&fp-y=0.5&h=1040&q=60&w=1300&s=a6c37aa59c754c547a11abf066f2da1f 1300w, https://gladkokken.imgix.net/DSC_0994.jpg?auto=format%2Ccompress&crop=focalpoint&fit=crop&fm=jpg&fp-x=0.5&fp-y=0.5&h=1120&q=60&w=1400&s=f98814ec8155d2d21e26649cb0d2376a 1400w, https://gladkokken.imgix.net/DSC_0994.jpg?auto=format%2Ccompress&crop=focalpoint&fit=crop&fm=jpg&fp-x=0.5&fp-y=0.5&h=1200&q=60&w=1500&s=7fe328532cce9fe308eea74dd424e6ce 1500w, https://gladkokken.imgix.net/DSC_0994.jpg?auto=format%2Ccompress&crop=focalpoint&fit=crop&fm=jpg&fp-x=0.5&fp-y=0.5&h=1280&q=60&w=1600&s=8023a19518935ab6b0d2d2dd3dc62f13 1600w, https://gladkokken.imgix.net/DSC_0994.jpg?auto=format%2Ccompress&crop=focalpoint&fit=crop&fm=jpg&fp-x=0.5&fp-y=0.5&h=1360&q=60&w=1700&s=44b4b89ffc83916cad915f2e316ca5b9 1700w, https://gladkokken.imgix.net/DSC_0994.jpg?auto=format%2Ccompress&crop=focalpoint&fit=crop&fm=jpg&fp-x=0.5&fp-y=0.5&h=1440&q=60&w=1800&s=d55328504da1760bca404b9c1ad62b62 1800w)
English muffins - Sweet, airy and delicious English breakfast bread.
One of the very best breakfasts I can get is Eggs Benedict. And if you want to make them properly, you must have good English muffins. Here I have made a recipe that makes it easier to succeed. Dangerously good breakfast!
Ingredients
- 3 dl skimmed milk
- 2 dl water
- 50 gram melted butter
- 750 gram wheat flour
- 2 tbsp sugar
- 1 tsp salt
- 1 pack dry yeast
- butter for frying
- coarse corn flour / breading flour.
Step 1
Measure out all the dry ingredients (flour, sugar, salt, yeast) in a mixing bowl.
![Dsc 0912](https://gladkokken.imgix.net/DSC_0912.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=8dc6dcfb361e0d4a8a9898793603b0da)
Step 2
Melt the butter and add milk and water. Heat this until it is lukewarm. That is about 37 degrees.
![Dsc 0909](https://gladkokken.imgix.net/DSC_0909.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=55c7551c2d3ccaeb99ad4c41c0ed7973)
Step 3
Mix together the dry ingredients and dilute with the milk mixture while the food processor. I use the kneading hook on the food processor. Leave the dough on low speed for 10 minutes.
![Dsc 0919](https://gladkokken.imgix.net/DSC_0919.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=bbe91707c724b0662b5914fe05dabe56)
Step 4
When the dough releases the mixing bowl completely and is pliable, then it is perfect. It may be necessary to occasionally adjust with a little more flour.
![Dsc 0922 2](https://gladkokken.imgix.net/DSC_0922-2.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=a116c624ccbcfc01f7b558c16017c563)
Step 5
Cover the mixing bowl with plastic and leave to rise for about 45 minutes or until it has reached double size. If it should not rise then you have used too hot liquid. Then the result will not be good anyway. So then unfortunately you have to start the process all over again.
![Dsc 0927](https://gladkokken.imgix.net/DSC_0927.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=004c913e674ed9e7e693d95778bc0b63)
Step 6
Knead the dough and roll it out into a "plate" that is about 2.5 cm thick.
![Dsc 0931 2](https://gladkokken.imgix.net/DSC_0931-2.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=90f865d95454e2a5de9ec857d41bc6db)
Step 7
Use a baking pan of 8-10 cm to stick out the muffins. If you do not have pans, use a glass or an empty can.
![Dsc 0933](https://gladkokken.imgix.net/DSC_0933.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=1289d60cea939a05edd217b7ab86d8e1)
![Dsc 0934](https://gladkokken.imgix.net/DSC_0934.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=afa8323e0a881daf40a106178974dccc)
![Dsc 0935](https://gladkokken.imgix.net/DSC_0935.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=00a1c35e67694a95ce5bd7ed59435d65)
Step 8
Find a baking tray and place on baking paper or silicone mat. Sprinkle corn flour or breading flour on the baking paper and carefully move the muffins over. Sprinkle a little more corn flour / breading flour on top and cover with a kitchen towel. Leave to rise for another 45 minutes.
![Dsc 0946](https://gladkokken.imgix.net/DSC_0946.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=b88244e8316981a08fa1c6cc5840b16c)
![Dsc 0971](https://gladkokken.imgix.net/DSC_0971.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=3597c8d9fe78c089691391e34772fdad)
Step 9
Place the entire tray in a preheated oven at 180 degrees hot air. Bake for 7-8 minutes. Actually, English muffins should only be baked in a pan, but this trick gives a much nicer and better result.
Step 10
When the muffins are in the oven, find a large frying pan and turn on medium heat. Add a little butter. The butter should simmer slightly, but not turn brown (then it is too hot). When the muffins come out of the oven, carefully place them in the frying pan and bake for 2 minutes on each side. Then they get the typical golden crust and absorb the taste of butter.
![Dsc 0978](https://gladkokken.imgix.net/DSC_0978.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=3465f7836521f0a55513eb9d311229e9)
Step 11
Let rest for at least 15 minutes. Cut in half and place on the desired filling. Jam is very good, eggs are perfect and of course the famous Eggs Benedicte. Good luck.
![Dsc 0994](https://gladkokken.imgix.net/DSC_0994.jpg?auto=compress%2Cformat&bg=%23FFFFFF&fit=clip&fm=jpg&q=60&w=700&s=0ab693fbebb3fed60b6d2ac51871ec1b)