My best game sauce

This is a "lick the plate clean" sauce that makes the game dinner perfect!


  • 2 tbsp brown sugar
  • 2 tbsp red wine vinegar
  • 3 pcs shallots
  • 8 pcs raspberry
  • 5 pcs juniper
  • 3 dl game broth
  • 0,5 can sour cream
  • 2 dl whipping cream
  • salt and pepper

Now is the season for game and the sauce is important for the meal to be successful. This game sauce goes perfectly with venison. It has a combination of the classic flavors that a game sauce has, but also has a touch of raspberry and acid.

Step 1

Start by finding a medium-sized saucepan, set on medium heat and add the brown sugar.

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Step 2

Wait until the sugar melts and add the red wine vinegar. Now fry well in the pan. Let the red wine vinegar dissolve the sugar.

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Step 3

Add raspberries and mash a little with a whisk. Now add the shallots. Let boil for a few minutes before adding the game broth. Add juniper berries and a little fresh thyme.

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Step 4

Add the game broth and reduce to half.

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Step 5

Add cream and sour cream. Boil for 10 minutes and season with salt. Before serving, use the hand mixer or a blender again to get a completely smooth sauce. Leave to simmer until serving. This is my favorite game sauce!

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A perfect sauce with venison. Good luck.

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