A fresh yoghurt dressing for many uses.

Ingredients

large bowl
  • 5 dl Greek Yogurt
  • 1 pcs cucumber
  • 2 cloves garlic
  • 1 pcs lemon
  • 1 tsp olive oil
  • 0,5 tsp maldon salt
  • a little freshly ground pepper
Ingredients

I am very fond of Tzatziki and make this dressing / sauce all year round. A healthy dressing with a wonderful taste of cucumber and garlic. Suitable for fish, barbecue and salads.

Step 1

Find a bowl and pour in yogurt and mashed garlic. Peel a squash, grate it and add to the yoghurt. Also use the juice from the lemon in this dressing.

Step 2

Grate a cucumber with a grater and squeeze out the water. Mix the cucumber in the yogurt mixture and add the olive oil.

Tzatziki underveis

Step 3

Mix well and season with salt and pepper. Leave in the fridge for a few hours before serving. Then it tastes even better.

Tzatsiki front

TIP: Use good quality yoghurt! Feel free to buy Greek or Turkish yogurt. Remember to squeeze as much water as possible from the cucumber for the best possible consistency.